A soft dough. Take note of the old silver fork - that's a must for mixing! Well, maybe not a must, but it works for me.
Sugar with freshly ground nutmeg (the only way I use it) and cinnamon.
Sugar with freshly ground nutmeg (the only way I use it) and cinnamon.
Apples sprinkled with the cinnamon-nutmeg sugar.
Play 'connect-the-dots' and spread them over the apples. Even if it doesn't look like it will cover them all, or there are holes, don't you worry - it will bake together and be perfect. Top with more cinnamon-nutmeg sugar and...
Surprise! The final result and full recipe are at Spoonful.com.
Surprise! The final result and full recipe are at Spoonful.com.
3 comments:
That looks scrumptious, Anne. I have a bag of apples staring me down, so maybe I will give this a try this weekend!
Wow, thank you for the step by step. Looks delicous. Thank you for sharing Anne.
Want something baked with apples soooo bad, now! The step by step is great here...
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