Tuesday, October 17, 2006

Ready, Set, Cook! #19



Ok guys and gals, if you are new to R,S,C, please read the rules of play HERE before continuing on.

Today's ingredients are once again from a recipe I already have on hand. Let's see what other ideas you can come up with! Here they are:

1 lb flank steak
3 small tomatoes
1 onion (your choice)


Ready, Set, COOK!

2 comments:

dalene said...

Easy Grilled Flank Steak Over Pasta

Ian said...

Marinated Steak Hoagies

Mmmmm.... hoagies.... :-{>