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Monday, July 04, 2005

Basic Pantry List

These are items you can generally find on any given day in my pantry. Things expand after weekly shopping, like more fresh produce, extra meats, fish, poultry and the like.

Refrigerator

Eggs
Butter or Margarine
Milk
Cheese (Provolone, American, shredded cheddar, shredded mozzarella, Parmesan, goat cheese)
Cream cheese
Sour Cream
Yogurt
Mayo
Yellow Mustard
Dijon Mustard
Ketchup
Worcestershire
Soy sauce
Salsa
Lemon juice
Lime juice
Jelly, jam, preserves
Pickles
Olives
Capers
Anchovy paste
Honey mustard
Hot mustard
Polish brown mustard


Freezer

Various veggies, corn, green beans, spinach, broccoli, mixes etc.
Ground beef, chicken or turkey in 1 lb packages
IQF chicken breasts (Individually Quick Frozen)
Hot dogs
Whole chicken
Link and/or bulk sausage (usually turkey)
Meatballs (chicken or turkey)
Bacon (usually turkey)
Flour tortillas
Ice cream or frozen yogurt
Freeze Pops (homemade or store bought)
Leftover bread (for crumbs, strata, etc)


Produce

Carrots
Celery
Onion (Vidalia, red, green and Spanish)
Garlic
Spinach
Salad Greens
Cucumbers
Tomatoes
Potatoes (red blliss most often)
Oranges
Limes
Lemons
Apples
Oranges
Bananas


Dry Goods

All-purpose flour
Whole wheat flour
Cornmeal (several grinds)
Gram flour (chickpea flour)
Spelt flour
Rye flakes
Buckwheat groats
Granulated sugar
Stevia packets
Confectioner's sugar
Brown sugar
Baking soda
Baking powder
Cornstarch
Yeast
Cream of tartar
Unsweetened cocoa powder
Chocolate Chips
Vegetable shortening
Oatmeal quick and instant
Cream of wheat
Grits
Cereals
Pasta:
    Spaghetti
    Angel hair
    Linguini
    Orzo
    Elbows
    Rotini
    Pappardelle
    Fettucine
    Acine di Pepe (for Italian Wedding Soup)
Long grain rice
Jasmine rice (whole and broken)
Brown rice
Falafel mix
Dried Beans
Onion soup mix
Mini Marshmallows
Ramen noodle Soups
Raisins
Potato Flakes
Stuffing Mix
Mac and Cheese
Pancake Mix
Graham Crackers
Saltines
Round Crackers
Pudding Mix
Jello mix


Canned / Bottled

Whole tomatoes
Tomato paste
Tomato puree
Tomato sauce
Diced Tomatoes
Jarred spaghetti sauce
Condensed cream of mushroom soup etc.
Condensed sweetened milk
Evaporated milk
Canned pumpkin
Tuna
Canned beans (kidney, black, chickpeas and cannellini)
Peanut butter
Salsa
Light corn syrup
Dark corn syrup
Pure maple syrup
Pancake syrup
Honey
Vanilla
Bouillon
Hot sauces
Applesauce
Salad Dressings
Vegetable oil-or canola
Olive oil
Sesame oil
Cooking oil spray
Balsamic vinegar
White distilled vinegar
Cider vinegar


Dried Herbs etc.

Parsley
Rosemary
Sage
Tarragon
Onion powder
Garlic powder
Italian Seasoning
Mrs Dash garlic and Herb
Mrs Dash Lemon Pepper and Herb
Marjoram
Dill
Juniper Berries
Bay leaves
Thyme
Basil
Oregano
Crab Boil
Seafood seasoning
File powder
Meat tenderizer
Cajun seasoning
Old Bay
Saffron threads


Spices

Iodized salt
Sea salt
Kosher salt
Peppercorns
Ground pepper
Cinnamon sticks
Ground cloves
Ground allspice
Whole nutmeg
Cayenne pepper
Chili powder
Paprika
Cumin
Curry powder
Whole coriander
Ginger (ground and fresh)
Apple pie spice
Pumpkin pie spice


Et cetera

Teas: green, Earl Grey, citrus, black, bagged and loose
Coffee: beans and ground

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